Monthly Archives: June 2012

Are All Processed Foods Bad?

I’ve written a lot of posts about the way Americans eat; as a future teacher of nutrition and cooking, looking at why we eat what we do and how we get to that point will probably always be interesting to … Continue reading

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A Modern Urban Legend: The Factory Farm.

The term “factory farm” gets thrown around a lot by mainstream media and, more often, by critics of modern agriculture. I’ve always been a little fascinated by the term. What does it mean? Who defines the term? Are factory farms … Continue reading

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Less Land, Less Food

  There are many obstacles facing today’s farmers. Their jobs are dependant on market prices, technology, and of course Mother Nature. Another thing that farmers are extremely reliant on is the land. It’s amazing to think about how much faith … Continue reading

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